13 June 2011

A Touch of Pink





I love a pink cupcake every now and then.  Especially the little ones like these, they are a perfect mouthful.
I use a Primrose Bakery buttercream recipe (although I add less sugar than they say, as I cant take that much sweetness), and I use a Mary Berry cake batter recipe. 

9 comments:

  1. These look so pretty!! Too pretty to eat ;) Lovely blog!
    Hannah xx

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  2. Looooove, so lovely .D
    yum yum <3


    STREET STYLE: The Blonde Salad @ Paris
    http://magmoiselle.fr

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  3. I like ONE. But you always have to make a batch and then my hubby only likes one and I'm not keen on feeding the rest to my only willing consumer- my toddler, so they go all stale and then the birds have most of my baking. Or the bin. I wish there was a cupcake donation centre where you could donate the leftovers to willing recipitants.

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  4. they look scrummo! and not to mention stunningly pretty in pink. something so charming about lil' cupcakes. xo

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  5. Cupcakes always make me happy! :)

    xoxo,
    Mel

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  6. These look delicious and oh-so-tasty!
    I use the Hummingbird Bakery recipe book. Has some delicious cakes in it!

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  7. Peony, they sooo good! I love the colours! Super well done!!

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  8. They were most yummy! I love to make the mini ones and then it is a perfect mouthful. You guys are so right cupcakes are totally a happiness maker!
    @lianne - I have a very greedy boyf so thats not at all a problem for me! hahaa! I think cakes are a luxury, if you make them too much you get sick of them and they dont feel special anymore.
    @Sarah - I love hummingbird too!

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  9. Yummy!

    http://www.dd-lovelle.blogspot.com/

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